Georgia Brown's

Washington, DC:

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Ok so this place was really good. So much that we actually went two nights in a row. First night I had the Seafood Pasta and my colleague had the Gumbo. Other dishes that were noted as being very good were the Crab Cakes and Blackened Salmon. For dessert, I had the Apple Pie. On the menu, it says that it's made with a green tomato but don't let that scare you. It was divine!